Govind Bhimireddy

• Developed audit plans based on risk assessment approach, prioritizing areas with higher perceived risks.
• Investigated potential cases of fraud or misconduct within organization.
• Documented audits with clear and complete work papers and reports.
• Conducted financial audits to ensure compliance with established policies and procedures.
• Analyzed financial statements, reports, and other documentation for accuracy and completeness.
• Identified areas of risk within organization and recommended appropriate mitigation strategies.
• Followed up on corrective actions to verify implementation and success.

• Plan, organize, and manage internal audits for all departments
• Oversee the auditing of financial statements and accounts to ensure the accuracy and integrity of financial reporting, identifying any discrepancies or potential risks, and recommending corrective actions
• Evaluate financial and operational risks across various hotel or restaurant operations and recommend strategies to mitigate risks and improve internal controls to safeguard assets.
• Ensure compliance with industry-specific regulations, including tax laws, labor laws, health and safety standards etc.,
• Identify inefficiencies in operational processes and recommend improvements to enhance efficiency, reduce costs, and ensure accurate financial reporting.
  

Oversee all the financial operations of an organization, including accounting and financial reporting. They manage all aspects of financial matters and decision making.

Co-coordinating and assisting the management in all the decisions with regards to the accounts, finance and companies act compliance