Senior Bartender
Ramee Group of Hotels Bahrain
02.2025 - Current
- Restocked beer and liquor after special events and on a regular schedule.
- Planned and coordinated special events to increase customer attendance and revenue.
- Recommended food and drink pairings based on customer preferences and promotions.
- Prepared cocktails according to bar recipes, serving wine, draft, and bottled beer.
- Upsold premium brands to enhance sales performance.
- Maintained composure during busy periods, ensuring exceptional customer service.
- Managed accurate bar tabs while processing cash and credit transactions.
- Participated in weekly tastings to uphold quality control standards.
- Maintained detailed inventory of bar supplies and stocked work areas.
- Monitored bar inventory and promptly restocked low items before depletion.
- Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
- Ensured compliance with health safety regulations in accordance with local liquor laws.
- Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.