Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Selvam Periyasamy

Chennai,

Summary

Experienced Food Service Manager with a proven ability to manage all facets of food service operations. Proficient in staff supervision, inventory management, and budget control to optimize efficiency and profitability. Skilled in upholding stringent standards of food quality, safety, and customer satisfaction. Adept leader capable of inspiring and guiding teams to hit goals.

Overview

15
15
years of professional experience

Work History

Kitchen Manager

ITC Limited
Chennai
01.2023 - Current
  • Supervised daily kitchen operations to ensure efficiency and cleanliness.
  • Managed inventory levels, ordering supplies as needed for smooth operation.
  • Trained and mentored kitchen staff on food safety and preparation techniques.
  • Conducted regular inspections of kitchen equipment for proper maintenance.
  • Inspected equipment regularly to identify necessary repairs or replacements.

Shift Manager

Bundl Technologies Pvt. Ltd.
Chennai
04.2019 - 12.2023
  • Delegate tasks to restaurant staff and supervise their performance.
  • Supervised daily operations and ensured compliance with company standards.
  • Coordinated team schedules to optimize workflow and resource allocation.
  • Trained new employees on operational procedures and safety protocols.

Restaurant Manager

Jammy Tommy Pvt. Ltd.
Chennai
11.2017 - 11.2018
  • Handling the restaurant, Profit and loss checking Maintain the operation
  • Implemented inventory control procedures to minimize waste and optimize supply chain.
  • Enhanced customer service by developing team communication strategies.

Assistant Restaurant Manager

Papa Johnson Pvt. Ltd.
Chennai
02.2016 - 05.2017
  • Handling the restaurant, Standard operations.

Guest Delight Associate Training Manager

Jubilant Food Works Pvt. Ltd.
Chennai
03.2011 - 09.2014
  • Training to Manage, Training to Team Members To delight the Guest how they want to be treated.

Education

Bachelor of Arts in History -

Pachaiyappa's College
Chennai

Diploma in Hotel Management -

Catering Technology
Chennai

Skills

  • Kitchen management
  • Inventory control
  • Team coordination
  • Customer service
  • Quality assurance
  • Shift coverage
  • Workflow planning

Languages

English | Tamil

Timeline

Kitchen Manager

ITC Limited
01.2023 - Current

Shift Manager

Bundl Technologies Pvt. Ltd.
04.2019 - 12.2023

Restaurant Manager

Jammy Tommy Pvt. Ltd.
11.2017 - 11.2018

Assistant Restaurant Manager

Papa Johnson Pvt. Ltd.
02.2016 - 05.2017

Guest Delight Associate Training Manager

Jubilant Food Works Pvt. Ltd.
03.2011 - 09.2014

Bachelor of Arts in History -

Pachaiyappa's College

Diploma in Hotel Management -

Catering Technology
Selvam Periyasamy